2 x 100 g
The Mixed vegetables veggie burger of Soria Natural is a vegan choice made with high quality ingredients from organic farming. It also offers an excellent nutritional profile.
The range is made with organic ingredients cooked at low temperature to preserve the nutritional quality of the product.
Natural tofu* (water, soy beans* and magnesium chloride (nigari)), zucchini*(25%), tapioca starch*(8%), cooked brown rice* (water, brown rice*), extra virgin olive oil* (7%), onion*(5%), carrot*(5%), red pepper*(5%), green pepper*(5%), textured soy protein*, gelling agents: gellan gum and agaragar, pink Himalatan salt, black pepper* and cumin*. *from organic farming
| Per 100 g | |
| Energy value KJ | 836 KJ |
| Energy value Kcal | 200 Kcal |
| Fat, of which | 8.8 g |
| saturates | 1.4 g |
| monounsaturates | 5.1 g |
| polyunsaturates | 2.2 g |
| Carbohydrate, of which | 18 g |
| sugars | 3.6 g |
| Dietary fiber | 4.9 g |
| Protein | 10 g |
| Salt | 0.93 g |
Remove the entire packaging. Skillet-grill: Add a few drops of oil and
cook on medium heat for 2 minutes on each side.
Natural tofu* (water, soy beans* and magnesium chloride (nigari)), zucchini*(25%), tapioca starch*(8%), cooked brown rice* (water, brown rice*), extra virgin olive oil* (7%), onion*(5%), carrot*(5%), red pepper*(5%), green pepper*(5%), textured soy protein*, gelling agents: gellan gum and agaragar, pink Himalatan salt, black pepper* and cumin*. *from organic farming
| Per 100 g | |
| Energy value KJ | 836 KJ |
| Energy value Kcal | 200 Kcal |
| Fat, of which | 8.8 g |
| saturates | 1.4 g |
| monounsaturates | 5.1 g |
| polyunsaturates | 2.2 g |
| Carbohydrate, of which | 18 g |
| sugars | 3.6 g |
| Dietary fiber | 4.9 g |
| Protein | 10 g |
| Salt | 0.93 g |
Remove the entire packaging. Skillet-grill: Add a few drops of oil and
cook on medium heat for 2 minutes on each side.
