Per capsule: Inulin, Lactobacillus reuteri, Lactobacillus crispatus,
Lactobacillus rhamnosus, lactoferrin, anti-caking agents: magnesium salts of fatty acids, capsule
(hydroxypropylcellulose).
| Per tablet | |
| Lactobacillus reuteri | 1.0 x 1010 CFU |
| Lactobacillus crispatus | 5.0 x 109 CFU |
| Lactobacillus rhamnosus | 2.5 x 109 CFU |
| Inulin | 240 mg |
| Lactoferrin | 9 mg |
| CFU.- colony forming units | |
Per capsule: Inulin, Lactobacillus reuteri, Lactobacillus crispatus,
Lactobacillus rhamnosus, lactoferrin, anti-caking agents: magnesium salts of fatty acids, capsule
(hydroxypropylcellulose).
| Per tablet | |
| Lactobacillus reuteri | 1.0 x 1010 CFU |
| Lactobacillus crispatus | 5.0 x 109 CFU |
| Lactobacillus rhamnosus | 2.5 x 109 CFU |
| Inulin | 240 mg |
| Lactoferrin | 9 mg |
| CFU.- colony forming units | |